What is the red grape of Beaujolais?

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Multiple Choice

What is the red grape of Beaujolais?

Explanation:
Beaujolais is defined by the red grape Gamay. This grape thrives in that region and produces the characteristic light- to medium-bodied red wines with bright berry flavors, vibrant acidity, and relatively low tannins. While Pinot Noir is the main red grape of nearby Burgundy and Nebbiolo and Sangiovese come from Italy, the red wines most people associate with Beaujolais are made from Gamay. Therefore, the red grape of Beaujolais is Gamay.

Beaujolais is defined by the red grape Gamay. This grape thrives in that region and produces the characteristic light- to medium-bodied red wines with bright berry flavors, vibrant acidity, and relatively low tannins. While Pinot Noir is the main red grape of nearby Burgundy and Nebbiolo and Sangiovese come from Italy, the red wines most people associate with Beaujolais are made from Gamay. Therefore, the red grape of Beaujolais is Gamay.

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